Sunsets seem to get all the glory, with all their Instagram ‘likes’ and devoted hashtags and people gathering at piers and promenades to ‘ooh’ and ‘ahh’ and clap like dorks (I’ve totally done this, btw) when that fiery ball of light finally disappears on the horizon. But there’s something particularly magical about a sunrise – the birth of something unfamiliar, a fresh start, the promise of a new day. It’s sort of how I feel about a new year…but like on a much bigger scale.
With that in mind, I thought a Tequila Sunrise would make for a fantastic New Year’s cocktail! Everyone seems to know about this drink but I’m guessing you haven’t actually sipped on one of these old timers unless you’ve attended some sort of 70s disco party recently…oooor you actually drank through the 70s and 80s (for that, I’m sorry). I would also hazard the guess that it wasn’t that great. But what happens when you use top shelf ingredients, fresh squeezed juice, and then add Champagne for good measure? Something delightful, that’s what!
With the recent release of the Patron Silver 2016 Limited Edition – a beautiful 1 liter bottle inspired by Mexico’s rich heritage with art deco design, I had my special tequila.
And by using the juice from tiny, sweet mandarins instead of reg ol’ OJ, homemade grenadine, and topping it all off with Champers, we kicked this baby up so many notches. Not to mention those Love & Victory highball glasses made this Tequila Sunrise really Sparkle!
Tequila Sunrise Sparkler
1 1/2 oz Patron Silver 2016 Limited Edition
3 oz Freshly Squeezed Mandarin Juice
1/2 oz Grenadine
1 oz Champagne
In an ice-filled highball glass add the grenadine, juice and tequila. Top with Champagne and garnish with brandied cherry and mandarin slice.
Here’s to a beautiful fresh start in 2016. May your fancy highballs always be filled with hope and dreams and top shelf tequila!