Vodka made entirely from MILK?! Black Cow Vodka is perhaps the first of its kind in the world made from discarded whey – a bi-product of cheese production. Co-founder Paul “Archie” Archard talks about how this harebrained idea came to be, how Black Cow is one of the most sustainable spirits being made, and why milk is the perfect organic ingredient to make vodka with.
Archive of ‘Bit by a Fox Podcast’ category
A first of its kind, Mr Black is a coffee liqueur made with single origin cold brew coffee & Australian wheat vodka. It has half the sugar and 10 times the coffee of traditional coffee liqueurs – a cold brew spirit for coffee purists.
Päntsdrunk is the Finnish concept of drinking alone in your underwear. It is also the title of a popular book by Miska Rantanen detailing the intricacies of this Finnish practice. Podcast host, producer and all around superstar Kristen Meinzer knows a thing or two about getting Päntsdrunk after she and her co-host lived two weeks of it for her popular podcast By the Book.
This week on the Bit by a Fox Podcast we take a deep dive into Japanese distilled spirit, Shochu with Paul Nakayama, founder of Nankai Shochu.
Listen to Episode 67: Sake with Timothy Sullivan” This week’s guest on the Bit by a Fox Podcast, is Tim Sullivan, an unlikely expert and educator of the Japanese rice wine, sake. After devoting the last decade to this versatile beverage and learning the hands on craft of sake brewing in Japan, Tim is now one […]
Sonoma wine country is a magical place and I’m still high from my visit last month. I capped off my trip with an interview with longtime Sonoma resident, Beth Costa – an expert on the region, Executive Director and host of Wine Road – a website and award-winning podcast devoted to the all things Northern Sonoma wine country. Get ready to plan your next trip, because we’ve mapped out your perfect day in Sonoma County.
Listen to Episode 65: English Sparkling Wine with Chapel Down’s Josh Donaghay-Spire” English sparkling wine is suddenly all the rage with wine experts and enthusiasts alike. But it’s been bubbling up for the last 30-40 years, spearheaded by the leading English sparkler (and apparently the royal family’s fave), Chapel Down. I recently sat down with head […]
This week is our fourth episode on the Bit by a Fox Podcast in the Bartender Interview Series – The Master Blend. In collaboration with BERTOUX Brandy, the Bit by a Fox Podcast is hosting a series of interviews with some of America’s most acclaimed and innovative bartenders. This week’s interview is with one of the sparkliest personalities in the LA bar scene – Broken Shaker LA’s Bar Director and glitter enthusiast, Christine Wiseman.
Hobbiest mixologist, viral video personality, and cocktail book author of Suck It Up: Extraordinary Cocktails for Everyday People, this week’s Bit by a Fox Podcast guest, Dan Magro has a real-talk and hilarious approach to mixing drinks and taking names. We talked about the proliferation of multi-hyphenates in LA, his deep love of brunch as a lifestyle, and his ultimate, if unexpected, drinking buddy.
For the third installment of Master Blend – A Bartender Series, on the Bit by a Fox Podcast, Prairie interviews Devon Tarby of Proprietors, LLC.
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