For this week’s Bit by a Fox Podcast, Thibaut Le Mailloux, the CIVC’s Communications Director, sat down with my from his home in France, to discuss life during quarantine, how wine growers are adapting to climate change, and the aggressive sustainability plans in place for the Champagne region.
May 2020 archive
The Coronavirus continues to keep many of us quarantined, and without the luxury of going out to bars and restaurants, there’s a LOT of home bartending going on. LA bartender Ramsey Musk is here to help.
The Boulevardier will be our boozy, stirred cocktail; The Penicillin, a variation on a whiskey sour, is a modern classic that calls for a blended and a single malt scotch; and like the Sazerac from last week, the Vieux Carre is an historic New Orleans original.
For this week’s Bit by a Fox Podcast, I sat down with Kim Haasarud from the United States Bartenders Guild National Charity Foundation. Since becoming the face of the foundation, Kim has been fielding questions from all over the country about the Bartender Emergency Assistance Program’s COVID-19 Relief campaign.